Updated: May 3, 2021
Selamat Datang (Welcome)!! Malaysia is known as the “Food Paradise of Asia”, and the cuisine is a mixture of cooking cultures of Malay, Chinese and Indian, which reflects the multicultural population in the country. In this section, you will find some kidney-friendly recipes that are developed by Malaysian dietitians working in nephrology care. Feel free to try out any of these recipes!
Malaysian Dietitians’ Association
National Kidney Foundation, Malaysia
Hospital Kuala Lumpur, Malaysia
Acknowledgement: The ISRNM would like to express sincere thanks to Malaysian Dietitians’ Association, National Kidney Foundation Malaysia, and Hospital Kuala Lumpur for sharing their kidney-friendly recipes.